Breakfast Nachos
Such a simple idea…yet neither I nor my friends thought of it before. Put bacon, eggs, cheese, etc. on top of home made tortilla chips (just tortilla pieces quickly fried), and you have such a nice...
View ArticleRice Doughnuts
Basically Sweet Rice Balls, but my son thought they were doughnuts, so that’s good enough for me. Lightly sweetened rice with streusel filling gives even Gastroparesis, gluten free and lactose free...
View ArticleCrustless Pumpkin Pie with Almond Milk
OK, had to include Pumpkin Pie, right? This one is basically just the filling (my favorite part), but you could easily bake it in a crust if desired. Almond Milk (with help from cornstarch) make this...
View ArticleGelled Cranberry Jello Mold
OK…I know what you’re probably thinking…a jello mold? Can’t you do better than that? Well, I’ve never seen one with gelled cranberry sauce, and didn’t know if it would work. I love how it turned out....
View ArticleRoasted Potato Salad
Roasted Garlic and Roasted Potatoes make this unique (bacon, cheddar, and chives just add flair). If you are looking for a Thanksgiving side dish, this one tastes great at room temperature …and it...
View ArticleArtichoke Heart Casserole
This, folks, is my answer to a “Green Bean Casserole” type dish…without Green Beans (or corn, neither of which we can digest). It’s comfortable, not too flavorful, creamy, and a compliment, rather...
View ArticleMeatless Chicken-N-Stars Frittata
Made with Pastina, the tiny star pasta, this is easy to eat for anyone. Chicken Soup Base (paste) adds such a rich yellow color and flavor, that I don’t care if it’s all fake. Frittatas are great...
View ArticleCanned Pear Crisp with Cereal Topping
Nothing fancy here, but for those who don’t know how to make crisps (easiest dessert I know), or want to try it without Oatmeal (even Quaker Oats can’t guarantee theirs is gluten free), here is a quick...
View ArticleBourbon & Brown Sugar Glazed Carrots
Sweets aren’t typically the greatest on our diet, but when a little is mixed with something substantial, we can tolerate some at least. These have a BBQ feel, and could easily be served as an appetizer...
View ArticlePierogies stuffed with Potato/Onion – lactose free
I love Pierogies! If you’ve never heard of them, they are a scrumptious Polish dish; pasta circles typically filled with mashed potato. The most common is a mashed potato and cheese mixture; delicious,...
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